AZ Food Crafters Announces New Argentinian Corn and Cheese Empanada Available through July 31


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Date(s) – 07/10/2019 – 07/11/2019
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AZ Food Crafters is returning to its roots of making artisanal hand pies for the public with the launch of its newest product — Argentinian Corn and Cheese Empanadas. Freshly handmade, these hand pies feature a buttery flaky crust filled with fresh corn, onion, garlic, cream, and mozzarella, jack and Pecorino Romano cheeses.

 

For a limited time only through Wednesday, July 31, the new Argentinian Corn and Cheese Empanadas are available for pre-order and pick up at the AZ Food Crafters kitchen in Chandler or one of their farmers’ market locations including the following:

 

Saturday

Roadrunner Park Farmers’ Market

3502 E. Cactus Rd., Phoenix

Summer hours – 7:00 a.m.-11:00 a.m.

Gilbert Farmers’ Market

222 N. Ash St., Gilbert

8:00 a.m.-noon

 

Sunday

Ahwatukee Farmers’ Market

4700 E. Warner Rd., Phoenix

Summer hours – 8:00 a.m.-11:00 a.m.

 

Date: Now available for pre-order and pick-up through July 31

Time: Store hours: Tuesday-Friday 8:00 a.m.-6:00 p.m. and Saturday 8:00 a.m.-3:00p.m.; farmers market availability as noted above

Location:  AZ Food Crafters (address below)

 

AZ Food Crafters

961 W. Ray Rd., #1, Chandler 85225

480-264-2532
www.azfoodcrafters.com

 


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