Learn & Lunch with Chef Marcellino at the Chef’s Island


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Date/Time
Date(s) – 06/23/2018 – 06/24/2018
1:00 pm – 3:00 pm

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Location
Marcellino Ristorante

Category(ies)


Marcellino Ristorante

480-990-9500

7114 E Stetson Drive

www.MarcellinoRistorante.com

This spring and summer, Chef Marcellino will offer the following cooking classes where participants will learn a few of Chef’s secrets to making his handcrafted cuisine.

RSVP required, call

Bettina at the Risto- 480.990.9500

Saturday, March 24

1:00 p.m. – 3:00 p.m.

Salmon- with cognac, cream and pink peppercorns. $40 pp++

Following the class, participants will enjoy a delectable lunch of salmon, green salad, and a surprise sweet treat.

Saturday, April 28

1:00 p.m. – 3:00 p.m.

Ravioli filled with fresh spinach and creamy ricotta cheese. $40 pp++

Following the class, participants will enjoy a delectable lunch of ravioli, fresh green salad, and a surprise sweet treat.

Saturday, May 26

1:00 p.m. – 3:00 p.m.

Pollo Involtino – breast of chicken rolled with gorgonzola, asparagus spear and sautéed in brown butter sauce.  $40 pp++

Following the class, participants will enjoy a delectable lunch of Pollo Involtino, fresh green salad, and a surprise sweet treat.

Saturday, June 23

1:00 p.m. – 3:00 p.m.

Handcrafted pasta – Paccatelli with sautéed zucchini, onion and prosciutto. $35 pp++

Following the class, participants will enjoy a delectable lunch of your pasta, fresh green salad, and a surprise sweet treat.