Tres Kitchen and Bar Announces Board and Bottle Special Beginning August 11
Date(s) – 09/10/2019 – 09/11/2019
Beginning Sunday, August 11 guests can enjoy the new Board and Bottle special available every Sunday through Thursday at Tres Kitchen and Bar. For just $40, diners can customize their own charcuterie board and pair it with a favorite varietal from a selection of wines such as Rose and Cabernet Sauvignon — and everything in between. Each board includes three meat and/or cheese selections as well as one choice of “Enhancements.”
Charcuterie options include a variety of meats and cheeses including Redondo Serrano Ham, Angels Black Truffle Salami, Hudson Valley Smoked Duck, Marin French Triple Crème Brie, Point Reyes Blue, El Valle Manchego Style and more. Additional cheese and meats can be added for $5 each. Enhancements include Pumpkin Seed Romesco, Local Olive Tapenade, Tuscan Pesto and Bacon Almond Butter. Additional choices can be added for $3 each.
Reservations can be made by calling 480-897-5300 or booking online at www.trestempe.com.
Date: Sunday through Thursday beginning August 11
Time: During restaurant hours
Location: Tres Kitchen and Bar (address below)
Tres Kitchen and Bar
7192 S. Price Rd., Tempe 85283